Have you heard about the new Superfood ‘BarleyGold’ ?

Have you heard about the new Superfood ‘BarleyGold’ ?

 ’BarleyGold’ is a live Superfood that is:

1. Raw

2. Whole

3. 100% Organic

4. 95% Digestible

5. Abundant in SOD Enzymes

 This is a whole food that has superior deliver of antioxidants, minerals, enzymes, fiber, vitamins, amino acids and fatty acids.

Whether babies, athletes, seniors and even pets, the ‘BarleyGold’ and its companion Flax Hull Lignans are a perfect food when looking to utilize live food’s array of nutrients. You will see there is no other product like the ‘BarleyGold’ on the market with the ability to be sprouted and remained stabilized in the alive state for not what normally would be hours, but for years!

Convenience is what our fast-paced society wants and needs. Sprouting is tedious and time consuming with often moldy, negative results. We have surpassed what science has been trying to discover for years: consistent results. As you read, you will understand how our two-fold mechanical process has taken sprouting to a whole new level. This technology is what has made ‘BarleyGold’ a success over the past decade, not passing fancy, but a steadily-growing product of demand.

In the past year we have done market testing in the health food store arena. Community Natural Foods of Calgary, Albert, was so ecstatic with the ‘BarleyGold’ (and the Flax Hull Lignan), it has been flying off their shelves with staff boasting of their own beneficial experiences.

This product is manufactured by Breakthru Seed Enhancement Corp of Edmonton, Alberta, Canada.

Superior Benefits of the Barley Grain

Barley is a relatively under-utilized and unexploited grain. Its unique composition and competent functionality give it high nutritional potential.

There is a wide array of scientific studies trumpeting the health benefits of whole grains (the bran, the germ and the endosperm).

The product contains phyto-nutrients, natural plant-based chemicals (vitamins, minerals, fiber, antioxidants and an assortment of other disease-fighting compounds).

Studies show of all the grains Barley is a top-notch source of soluble fiber (the type that regulates blood sugar readings and decreases blood cholesterol levels).

Barley also contains compounds called tocotrienols, which have shown to decrease cholesterol production.

Two Harvard studies show that people consuming whole-grain products are less likely to experience weight gain over the years. It’s not just fiber at work making you feel fuller and more satisfied, but a mix of not-as-yet-identified compounds that may boost metabolic rate or calorie-burning capacity.

There are proven links between eating whole grains and decreased risk of heart disease, stroke, certain cancers, diabetes and easier waist management. A 2003 Japanese study concluded Barley should be recommended to prevent some of these chronic diseases. In May 2006 the American FDA announced that it has finalized a rule that allows foods containing a required amount of barley to claim that they reduce the risk of coronary heart disease, specifically, whole-grain barley.

Whole-grain barley is chock full of antioxidants (a richer source than fruits and vegetables) and has six times the magnesium and four times the potassium of refined grains (both important players in maintaining healthy blood pressure readings).

Whole-grain fiber plays an important role in maintaining bowel regularity.

Barley promotes a natural anti-inflammatory process, which may help in controlling symptoms of inflammatory diseases such as rheumatoid arthritis, asthma and colitis.

Regular Barley vs BarleyGold^TM

Many whole foods are lacking the active life force within them that are energy contributors. Without the active state of our foods, we become over burdened with digestive inability and degenerative conditions.

BarleyGold^TM convenience encapsulates what we have been missing in our modern diet. Due to its sprouted alive state, it can release many benefits to our bodies.

What makes the BarleyGold^TM so nutritious compared to regular Barley Grain?

The SPROUTED SEED! For decades scientists have attempted to unlock the vast nutrients that a seed holds, by sprouting the seed. However, numerous tests failed to receive consistent and positive results. The missing key was synchronizing of the sprouts. Our suppler achieves this by first using their Growth Enhancement Method (GEM^TM). They then stabilize the sprouts in their live state for up to five years, using the Nutrient Stabilization Process (NSP^TM). With this two-fold mechanical process, the nutrient-rich barley seed goes from 5% to 95% digestibility. These enormous amounts of phyto-nutrients and soluble proteins are quickly and conveniently absorbed, giving a new awakening in your lifestyle.

Following is a chart comparing regular barley grain to BarleyGold^TM. The results were unlike anything the laboratory had ever seen with barley grain and thought their testing machines were broken. After being re-calibrated, and the BarleyGold^TM re-tested, they were astonished to see that the second set of tests was only .01% off their initial testing. They were seeing consistent results, also unlike the past scientific studies done on sprouted seeds!

 User Testimonials

Energy and Smooth Moves with Flax Hull Lignans and BarleyGold . . . I have only been taking the products for about a week now. What I am noticing so far is more energy and smoother bowel movements. I am also starting to have that healing event (detoxing). I look forward to further improvements in my wellbeing as I continue using them. VA, TX

Growing Bones at 50 with BarleyGold . . . After I started taking the BarleyGold, I immediately had a bowel cleansing. Then my sinuses began to drain, which was wonderful. Next, I began to have bone pain where the cancer had been. When I feel the bone in my forearm, the rough holes aren’t as deep. It appears the bone is growing back! G.P., AB, Canada

Fibrous Healing with BarleyGold . . . After my triple by-pass and valve surgery, I became constipated from all the medication. My daughter picked me up from the hospital and gave me BarleyGold; I started at 2 tablespoons because of my extreme discomfort. Within a few days I was having regular bowel movements, and at my six-week check-up, the doctor was very pleased with me healing. Major surgery at my age (79) comes with its own set of complications. I was so relieved and pleased I decided to stay on the BarleyGold.

For more information on BarleyGold and a chart of it beneficial nutrients go to www.productdescriptions.info

You can purchase Barley Gold directly through ‘Hella Pro-Active Health’ or via the Internet at www.GlobalLightAustralia.com